"If a consortium of Italian grandmothers were to put down The Ten Commandments of making pasta, then 'Thou Shalt Not Break The Spaghetti Before Boiling It' is likely to be right up there alongside 'Thou Shalt Serve The Pasta Al Dente' and 'Thou Shalt Only Add Salt To Boiling Water, Never Oil'."
"The recipe in question is Bogart's 3-Step Spaghetti Loaf, where the first step is to break the spaghetti into pieces - the blasphemy! It also calls for cooking the pasta twice and adding pods of garlic to the boiling water along with salt."
"Boil the broken spaghetti with salt and garlic, make the base for a sauce by melting cheese into milk and stirring it into beaten eggs, and bake in a moderately hot oven for an hour."
"Bogart's 3-Step Spaghetti Loaf recipe sounds a lot like a spaghetti casserole, and appears in the 'Celebrity Cookbook', written by Paul Denis, a gossip columnist for Variety Magazine, in 1952."
Humphrey Bogart's 3-Step Spaghetti Loaf defies traditional Italian pasta rules by breaking spaghetti before boiling, cooking it twice, and adding garlic pods to boiling water. The recipe involves boiling broken spaghetti with salt and garlic, creating a cheese and milk sauce mixed with beaten eggs, and baking the mixture with pasta, onion, and parsley. This dish resembles a spaghetti casserole and is featured in the 1952 'Celebrity Cookbook' by Paul Denis, which includes over 300 recipes.
Read at Tasting Table
Unable to calculate read time
Collection
[
|
...
]