"Del Mar West Palm Beach spans 12,000 square feet and features a picturesque outdoor terrace, reflecting the effortless elegance of the Mediterranean coastline with natural textures and warm neutrals."
"The menu is a culinary journey through Greece, Southern Spain, Morocco, France, Italy, and Turkey, focusing on seasonal and made-from-scratch ingredients, showcasing fresh seafood, artisanal cheeses, and aromatic spice blends."
"Highlights include the Open Fire Roasted Shellfish Tower, signature shareable dips and spreads, and wood-fired specialties, all complemented by handcrafted cocktails and an extensive wine list."
Del Mar West Palm Beach is a new Mediterranean restaurant located in the Nora District, featuring a spacious interior and outdoor terrace. The design reflects Mediterranean elegance, while the menu offers dishes inspired by various coastal cuisines. Highlights include fresh seafood, artisanal cheeses, and wood-fired specialties. The restaurant is led by experienced General Manager Amanda Thompson and Executive Chef Tyler Budzinski. Del Mar opened on April 7, 2026, and offers dinner service with happy hour specials to enhance the dining experience.
#mediterranean-cuisine #restaurant-opening #west-palm-beach #dining-experience #cameron-mitchell-restaurants
Read at Food & Beverage Magazine
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