October's most popular cocktails embraced showmanship, combining bitter complexity, precise measurements, historical recipes, and unconventional chasers for dramatic, ritual-like presentations.
This Upstate Restaurant Masters Bistro Classics With Southeast Asian Flair
Eliza blends Euro-style bistro dishes with Southeast Asian ingredients, serving standout items like scallop crudo, short rib massaman, malt salt fries, and curated amari.
