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6 days agoThe Unexpected Paste That Takes Your Goulash To The Next Level - Tasting Table
Anchovy paste enhances goulash by adding a subtle umami flavor without overpowering the dish.
It was joined by South African fish paste brand Redro, which emerged in the 1930s. Peck's anchovy-based paste originally became famous for its shelf stability and the fact that it would elevate a simple piece of buttered toast with its salty flavor. It has the consistency of a pâté and is packed with umami flavor. Folks still missing this condiment can purchase Peck's Anchovette on Amazon or try their hand at a copycat recipe.