Digital life
fromAxios
8 hours agoPhone-free bars and restaurants on the rise across the U.S.
Smartphones and social media negatively impact learning and self-esteem, prompting a shift towards analog experiences among younger generations.
"We want to make the Graham Norton of video games," says Kirsty Rigden, the chief executive of Brighton-based FuturLab, which makes PowerWash Simulator. Aspiring to emulate a talkshow host who has a reputation for being affable rather than for setting pulses racing is perhaps an unusual ambition for a gaming studio.
The convenience of sourcing online is fraught with more pitfalls than most of us want to admit. Try finding adequate photos of a vintage piece's condition-close-ups of the fabric, video of damaged areas, any images of a piece's rear or underside!
Every city contains two transportation systems. One is the visible network of roads, rail lines, sidewalks, and bus routes mapped in planning documents. The other is the invisible geography of privilege and exclusion embedded within it: the neighborhoods that received highways instead of parks, the communities whose bus routes were cut, the sidewalks that abruptly end at the edge of a district.
Restaurant owners like Panjwani are caught in the middle of a growing battle of new and established reservation platforms vying for their business. The two dominant players for more than a decade, OpenTable and Resy, are now facing a wave of fresh competition from high-end services and even delivery apps all trying to win lucrative bookings at exclusive establishments.
Like Johnny Cash, San Jose Sports Authority Executive Director John Poch has been everywhere. He used to travel every month to different cities to see their sports events, looking for San Jose's next potential opportunity. And just about every city he went to had some sort of visitor center. But San Jose didn't have one - until this week with the launch of the Locker Room - a visitor center and merchandise store - in downtown San Jose.
Happy hour used to be a reliable business driver for bars and restaurants. Ever since the COVID-10 pandemic, that reliability has faded. Remote work, altered schedules and changing social habits have disrupted the traditional post-work drinking rush, forcing establishments to adapt - and raising questions about whether happy hour is disappearing altogether or simply evolving. BARTENDERS REVEAL WHAT THEY ACTUALLY DRINK WHEN THEY'RE OFF DUTY: 'TRULY GREAT SHOT' Fox News Digital spoke with a bar owner and a behavioral health specialist to learn more.
The conversation around workplace productivity has shifted. For years, the focus sat squarely on output: longer hours, faster responses, and relentless availability. But a growing body of evidence suggests that sustainable performance depends less on time spent working and more on how effectively professionals recover between periods of high demand. This shift is playing out visibly across the capital's business districts, where mobile massage in London is becoming increasingly popular as a scheduled necessity rather than an occasional indulgence.
Last week, I tried to watch a movie without doing anything else. Just watching. No phone, no laptop, no second screen. I made it exactly 12 minutes before my hand started twitching toward my pocket like some kind of digital zombie. And that's when it hit me. This isn't about being lazy or unmotivated. This constant restlessness, this inability to truly relax, it's something else entirely.
Like most founders, the early days of my company were very much geared towards solving a real problem. I wanted to create products to fill a market gap a loved one had personally experienced: finding effective, holistic and affordable solutions to common foot conditions like bunions. Product development and direct-to-consumer sales were my initial focus as CEO, but as the brand grew and I began to recognize the inherent potential in what we were building, retail expansion became a natural progression.
Flexible working is a hot topic that's rapidly making its way into the SME (small-medium-sized enterprise) market, especially after covid and all its repercussions on businesses Due to covid-19, many small to medium businesses have had to disband their in-house team, and those that were left working found themselves at home. This was especially prevalent in industries like social media advertising agencies, customer services relations, online-focused eCommerce brands and B2B businesses.