"The cauliflower pinsa is topped with intensely flavorful shawarma-seasoned cauliflower, marinated tomatoes, rose-pickled onion, and a creamy zaatar sauce, making it a perfect shareable dish."
"The mezze platter is full of goodies to drag through house-made flatbread, featuring tangy whipped feta with tangerine burnt honey and a little funky fermented chili oil."
"The Impossible kefte is impressively meaty, providing a satisfying alternative for those seeking plant-based options."
"The dark chocolate tahini soft serve is worth saving room for, offering a rich and indulgent dessert experience."
The menu offers a variety of vegetarian and vegan Mediterranean dishes ideal for sharing. Highlights include the cauliflower pinsa topped with shawarma-seasoned cauliflower, marinated tomatoes, rose-pickled onion, and zaatar sauce. The mezze platter features house-made flatbread with whipped feta, tangerine burnt honey, and fermented chili oil. The Impossible kefte provides a meaty alternative, while the dark chocolate tahini soft serve is a must-try dessert. The drink menu includes low/zero ABV options like the spicy Pica Pica, made with tequila alternative, lime, ginger, and habanero salt.
Read at The Infatuation
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