#baccarat-hotel

#baccarat-hotel

The theme for this year's Expo, "Every Moment Counts," served as a powerful reminder of the importance of intentionality in every aspect of guest experience—from menu design and service execution to marketing and brand storytelling.

"Alchemy by Loews Hotels is about elevating the everyday ritual of enjoying a beverage into something quietly memorable."

Aman New York stands apart in a city filled with five-star hotels, offering a serene, sanctuary-like experience with oversized suites and private terraces overlooking the skyline.

Wing Lei oozes elegance, but not in a Vegas-gaudy kind of way. It's a spectacle for sure, but with quiet gentility requiring a backpedal from the bustling energy surrounding most of the Strip. Wing Lei's dining room shimmers with gold leaf and chandeliers, though the real centerpiece is classical Chinese cuisine presented with a fine-dining aura.

Only Las Vegas would look at the world's most iconic canvas and say, 'Let's raise the stakes.' Code Match transforms the Exosphere into a playful, engaging experience, inviting fans to discover unforgettable Las Vegas experiences all powered by that unmistakable 'Only in Vegas' spark that defines the destination.

Found on the 55th floor of the high-rise, the 3,142-square-foot unit has custom lighting, hardwood flooring and wood wall treatments. Walls of glass take in unobstructed views of the downtown cityscape and surrounding valley. Among highlight features is a telescoping glass wall that separates a living room and a game/billiards room. There are two bedrooms and 2.5 bathrooms, including a master suite with a sitting area, a fireplace and a large soaking tub.

Set behind gates on more than an acre, the seven-bedroom, six-bathroom home was renovated and expanded by Harrison during his ownership. Features of note include a new-look kitchen complete with leathered-granite countertops and an oversized master suite with a soaking tub, a steam shower and custom walk-in closets.

Zero Bond, the distinguished New York private members club founded by Scott Sartiano and Will Makris, is now officially open at Wynn Las Vegas (as of March 10). This new opening in Las Vegas marks the first major expansion of the membership community outside home base in NYC.

Carversteak, the modern steakhouse that built a following on the Las Vegas Strip, will open its first location outside Nevada at 305 W. 48th Street in midtown Manhattan next week. The restaurant comes from Carver Road Hospitality and expands the group's growing footprint in the city, which already includes venues like Rosevale Cocktail Room and Starchild Rooftop.

Las Vegas is by very definition and mission statement an immersive experience. It wants all of you—your eyes, your ears, your stomach, your imagination and, of course, your wallet. It offers up giant resorts with so many amenities and attractions that, really once immersed inside one of these complexes, you never really need to leave for the entire length of your stay.

Last month, I found myself sitting in what looked like the world's most boring strip mall restaurant. Beige walls, no signage except for a tiny brass plaque, and a parking lot filled with understated luxury cars. I'd been invited by a source who'd built three successful companies before turning forty. As we ate perfectly prepared Dover sole at 7 PM on a Tuesday, surrounded by other quietly powerful diners, something clicked. This wasn't about exclusivity or showing off. This was about something else entirely.

From ordering a Singapore Sling at Raffles to taking a scenic dip at the floating swimming pool on Lake Como at Grand Hotel Tremezzo, hotels have long enticed guests via destination restaurants, bars and swimming pools.

U.S. News & World Report unveiled its annual Best Hotels rankings this week, spotlighting more than 31,000 properties across 400-plus destinations worldwide. While Hawaii's Four Seasons Resort Hualalai claimed the top U.S. spot for the second year running, New York made a strong showing thanks to Mandarin Oriental, New York , which earned a coveted place in the national top five.

Airelles is preparing to open its first property outside France this April, and has unveiled the culinary team that will lead its three dining venues in Venice: Nobu Matsuhisa, Jean-Georges Vongerichten, and Norbert Niederkofler. Guests of Airelles Palladio, Venice can anticipate Matsuhisa's famed omakase and Japanese fusion at Matsuhisa by Nobu. Palladio, by Jean-Georges Vongerichten, will mark the chef's first Italian opening, following outposts in New York, Tokyo, and most recently London, and will occupy the historic Palladio building

Hidden behind closed doors and accessible via discreet elevators, the resort offers a slate of immersive, behind-the-scenes workshops known as the Connoisseur Series. Taught by the award-winning professionals who make Wynn one of the world's most celebrated luxury resorts, these bespoke classes invite guests to step into roles usually reserved for insiders. Throughout 2026, travelers can book experiences ranging from baking and cocktail-making to floristry and cake decorating.

Bad Bunny's Super Bowl Halftime Show was a success, but can the same be said about his other business ventures? Ahead of Bad Bunny's historic Super Bowl performance, I visited Gekko, a Japanese steakhouse in Miami co-owned by the singer and Miami hospitality mogul David Grutman. Since its opening in 2022, Gekko has established itself as a celebrity hot spot in Miami, attracting stars like Kim Kardashian and frequently hosting entertainment industry after-parties.