Rivaaz Hospitality Group is taking a bold step forward with the launch of its nationwide luxury catering division, aiming to bring the artistry of Indian and Mediterranean cuisine to events across the country.
These reefs are living, breathing snapshots of a watery world that you can peek into: refreshing oases where the noise of the land falls away; in its place, an intricate and utterly at-ease slice of life that you're lucky enough to witness.
As congestion at major hubs continues to intensify - particularly for frequent business class travelers who often split their flying between commercial flights and business jets - we're seeing a growing shift toward these clients consolidating more, if not all, of their flying through XO.
Costa Navarino has established itself in recent years as one of the Mediterranean's leading luxury sustainable destinations for discerning travellers, offering a unique blend of luxury and sustainability.
Solo dining is up 32% year-over-year among Gen Z diners, according to Tastewise's 2026 trend forecast. Consumer interest in solo dining is growing overall, according to industry trend reports from TouchBistro and Yum Brands. As interest in this type of dining increases, establishments are adapting their spaces and service to attract solo customers.
Last month, I found myself sitting in what looked like the world's most boring strip mall restaurant. Beige walls, no signage except for a tiny brass plaque, and a parking lot filled with understated luxury cars. I'd been invited by a source who'd built three successful companies before turning forty. As we ate perfectly prepared Dover sole at 7 PM on a Tuesday, surrounded by other quietly powerful diners, something clicked. This wasn't about exclusivity or showing off. This was about something else entirely.
From ordering a Singapore Sling at Raffles to taking a scenic dip at the floating swimming pool on Lake Como at Grand Hotel Tremezzo, hotels have long enticed guests via destination restaurants, bars and swimming pools.
This edit is not a list of things to buy because the calendar says so, but a considered curation for those who value provenance over hype. It's an understanding of what will be appreciated and enjoyed long after the romantic day itself has passed.
That is one of several conclusions you're likely to draw after reading an article by Sheila Yasmin Marikar recently published in Air Mail. Marikar takes the reader into the world of small boutique hotels, the sort of establishment that attracts travelers looking for properties with an independent streak and a unique approach to doing business. The challenge here, though, is figuring out where that line exists, as some iconoclastic companies have acquired massive corporate parents over the years.
These brands specialize in just that: pieces created by hand to your exacting designs and specifications, and never to be replicated. Maybe you're looking for top-of-the-range headphones to match your jet. Or could it be a suit for a pirate-esque get together? Or even an engraved signet ring, depicting a favored holiday destination in full color? For all of the above and more, here's who Elite Traveler recommends.
Singapore Airlines Singapore Airlines continues to set the benchmark for in-flight gastronomy. Its'Book the Cook ' program allows passengers to pre-select from a wide range of dishes created by its International Culinary Panel, including globally recognized chefs. Highlights include lobster thermidor, wagyu beef with truffle jus, and refined regional specialties. Paired with champagnes and wines that often retail for several hundred dollars per bottle, each course is presented on fine tableware, elevating the experience.
No doubt a response to the extreme digital connectivity of the world, but small and secret hotels have never felt more appealing than right now. The ultimate antidote to the 'see and be seen' scene. Extreme exclusivity is the name of the game here - where there's no waiting times for check-in, no scrounging around for a sun lounger, and staff greet you like family.