#lunch-spot

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Dining
fromTasting Table
5 hours ago

I Love Dining Solo At Restaurants - Here Are The Biggest Perks - Tasting Table

Dining solo is increasingly popular, offering unique experiences and advantages like better seating and the freedom to enjoy meals at one's own pace.
Everyday cooking
fromTasting Table
11 hours ago

The Bacon Trick That Makes Breakfast Sandwiches So Much Better - Tasting Table

A bacon weave enhances the structure and enjoyment of sandwiches, making them easier to eat and visually appealing.
Cooking
fromBon Appetit
14 hours ago

These Transportive Jellies Are So Much More Than Dessert

Patience is essential for creating stunning jelly desserts, as demonstrated by chef Thu Buser's intricate techniques and colorful flavor combinations.
Portland food
fromSFGATE
17 hours ago

The SF theater moguls who took a chance on a Santa Cruz restaurant - twice

The Crepe Place in Santa Cruz offers a nostalgic dining experience with unchanged menu items and a vibrant atmosphere.
Renovation
fromwww.archdaily.com
1 day ago

Sunrise Garden Restaurant / M9 Design Studio

Sunrise Garden Restaurant transforms an industrial structure into a serene urban oasis, emphasizing greenery and sensory calm.
London food
fromwww.theguardian.com
1 day ago

UK food halls buck downbeat hospitality trend: In this impossible climate, they shine hope'

Food halls are thriving in the UK, offering affordable dining options and supporting new businesses amid economic challenges.
fromTasting Table
1 day ago

12 Iconic Maine Eats Everyone Should Try Once - Tasting Table

Maine is known for its fresh seafood, specifically lobster, and has many other foods native to its culinary culture that are unbreakably tied to the state.
East Bay food
#san-francisco
Mission District
fromThe Bold Italic
2 days ago

My Favorite Places to Eat Outside in the Mission and Castro, San Francisco

San Francisco's outdoor dining thrives despite limited weather, with neighborhoods like the Mission and Castro offering unique restaurant experiences.
Food & drink
fromFood & Beverage Magazine
5 days ago

Discover ama and Cafe Sebastian: Culinary Innovation in SF

The reopening of the Transamerica Pyramid Center introduces innovative dining experiences with ama and Café Sebastian, redefining San Francisco's culinary landscape.
Mission District
fromThe Bold Italic
2 days ago

My Favorite Places to Eat Outside in the Mission and Castro, San Francisco

San Francisco's outdoor dining thrives despite limited weather, with neighborhoods like the Mission and Castro offering unique restaurant experiences.
Food & drink
fromFood & Beverage Magazine
5 days ago

Discover ama and Cafe Sebastian: Culinary Innovation in SF

The reopening of the Transamerica Pyramid Center introduces innovative dining experiences with ama and Café Sebastian, redefining San Francisco's culinary landscape.
#boston-restaurants
Boston food
fromBoston Magazine
2 days ago

Where to Eat in Greater Boston in April 2026

Boston's dining scene features exciting new restaurants and revisits to older spots, offering diverse culinary experiences.
fromBoston.com
4 days ago
Boston food

5 restaurants we can't wait to try in April

New global restaurants in Boston include coastal Greek, Chinese-Peruvian, and wood-fired Spanish cuisines, opening throughout April.
Boston food
fromBoston Magazine
2 days ago

Where to Eat in Greater Boston in April 2026

Boston's dining scene features exciting new restaurants and revisits to older spots, offering diverse culinary experiences.
Boston food
fromBoston.com
4 days ago

5 restaurants we can't wait to try in April

New global restaurants in Boston include coastal Greek, Chinese-Peruvian, and wood-fired Spanish cuisines, opening throughout April.
Brooklyn
fromHoodline
2 days ago

Choice Brooklyn Opens On Upper West Side

Choice Brooklyn has opened a new location on the Upper West Side, offering a variety of baked goods and sandwiches inspired by Southwestern France.
#brunch
fromQueerty
1 week ago
Silicon Valley food

"Are you a brunch gay?" Gays sound off on the most polarizing meal - Queerty

Madrid food
fromwww.theguardian.com
3 days ago

Stop brunch! How a rustic Catalan meal is taking the fight to bland food and overtourism | Abbas Asaria

Brunch in gentrifying cities symbolizes overtourism and erodes local culture, leading to protests against generic cafes and rising rents.
Silicon Valley food
fromQueerty
1 week ago

"Are you a brunch gay?" Gays sound off on the most polarizing meal - Queerty

Brunch is a polarizing meal, cherished by some and detested by others, especially within LGBTQ+ communities.
NYC food
fromTasting Table
3 days ago

NYC Bread Lovers Are Willingly Paying $35 For This Appetizer - Tasting Table

Monkey Bar's Truffle Monkey Bread is a highly praised appetizer that captivates diners with its rich flavors and unique ingredients.
SF food
fromTasting Table
5 days ago

9 Best Buy-And-Serve Store-Bought Foods For An Effortless Potluck - Tasting Table

Store-bought foods are convenient options for potlucks, requiring minimal preparation and offering a variety of sweet and savory choices.
Cocktails
fromInsideHook
4 days ago

Have We Reached Peak Culinary Cocktail?

Culinary cocktails are increasingly complex, mimicking the flavors of traditional dishes like French onion soup and Texas BBQ.
Travel
fromConde Nast Traveler
5 days ago

I Got a Quick Taste of Hong Kong Without Leaving the Airport

The Bridge lounge at Hong Kong International Airport offers a luxurious experience for travelers with panoramic views and gourmet food.
#james-beard-awards
East Bay food
fromsfist.com
5 days ago

Bay Area Garners a Few James Beard Nominations, Gets Shut Out of Several Major Categories, Again

Bay Area nominees show improvement at the James Beard Awards, but many semi-finalists were not selected as finalists.
East Bay food
fromsfist.com
5 days ago

Bay Area Garners a Few James Beard Nominations, Gets Shut Out of Several Major Categories, Again

Bay Area nominees show improvement at the James Beard Awards, but many semi-finalists were not selected as finalists.
Everyday cooking
fromTasting Table
7 hours ago

The Sweet Bread Swap That Will Take Your Tuna Melt To Another Level - Tasting Table

Raisin bread enhances tuna melts by adding sweetness and structure, creating a unique flavor combination with savory ingredients.
Cooking
fromTasting Table
12 hours ago

The All-Time Best Soup-Making Tips From Food Network Stars - Tasting Table

Soup can be elevated with simple techniques and ingredients from expert chefs.
Berlin
fromBerlin Food Stories
6 days ago

What's Next for Mommseneck: Yoram Roth Steps In

A new venture is set to revive the former Einstein Mommseneck location in Charlottenburg, led by entrepreneur Yoram Roth.
London food
fromThe Infatuation
2 days ago

The Best Restaurants In Ingleside - San Francisco - The Infatuation

Ingleside features a variety of restaurants along Ocean Avenue, including burger drive-ins, bakeries, cafes, and a brewery.
#food-hall
Portland food
fromsfist.com
2 days ago

This Week In Food: Presidio Food Hall Nears Opening

The Presidio Tunnel Tops food hall, The Mess Hall, is set to open in June with various dining options and a central kitchen.
East Bay food
fromEater LA
4 days ago

Neighborly Brings Mini Kabob and Questlove's Gluten-Free Fried Chicken to Brentwood

Neighborly expands to Brentwood, offering diverse dining options and a marketplace in a welcoming dine-in environment.
Portland food
fromsfist.com
2 days ago

This Week In Food: Presidio Food Hall Nears Opening

The Presidio Tunnel Tops food hall, The Mess Hall, is set to open in June with various dining options and a central kitchen.
East Bay food
fromEater LA
4 days ago

Neighborly Brings Mini Kabob and Questlove's Gluten-Free Fried Chicken to Brentwood

Neighborly expands to Brentwood, offering diverse dining options and a marketplace in a welcoming dine-in environment.
#los-angeles
LA food
fromEater LA
2 days ago

4 Restaurants to Try This Weekend in Los Angeles: April 3

Four recommended dining spots in Los Angeles include Rainforest Cafe and Very Thai.
LA food
fromTasting Table
2 days ago

The Reason Los Angeles Is The Go-To For So Many International Food Chains - Tasting Table

Los Angeles is a prime location for international restaurant chains due to its diverse population and tourist influx.
LA food
fromEater LA
2 days ago

4 Restaurants to Try This Weekend in Los Angeles: April 3

Four recommended dining spots in Los Angeles include Rainforest Cafe and Very Thai.
LA food
fromEater LA
1 week ago

4 Restaurants to Try This Weekend in Los Angeles: March 27

Los Angeles offers diverse dining experiences, including Two Hommés for West African-Californian cuisine and Sogo Roll Bar for casual sushi.
Dining
fromTravel + Leisure
2 days ago

These Are the Best Seafood Restaurants in the U.S., According to Yelp

Yelp's ultimate seafood guide features top seafood spots across all U.S. states, highlighting unique regional specialties.
Silicon Valley food
fromSFGATE
2 days ago

Online hype nearly spoils breakfast at 122-year-old Bay Area hotel

Social media significantly increased attendance at the West Point Inn's Pancake Breakfast Fundraiser, prompting a reservation system to manage crowds.
NYC food
fromTime Out New York
3 days ago

Jerk spare ribs and Caribbean-style brisket is coming to Union Square

New York's barbecue scene offers diverse flavors, featuring Caribbean influences and unique dishes like jerk spare ribs and slow-smoked brisket.
fromBKMAG
6 days ago

Where to Eat in Brooklyn This Week

Bodega Nights is not a bodega or a wine bar, but a fun, sophisticated restaurant concept from the couple behind Babysips in a neighborhood that desperately needed a grown-up dinner option.
Brooklyn
fromConde Nast Traveler
6 days ago

Eating in Minneapolis Has Never Been Better, Or More Vital

Minneapolis has a 200-year history of embracing newly arrived immigrants, leading to a remarkably diverse food scene that utilizes the region's agricultural bounty.
Food & drink
Everyday cooking
fromTasting Table
1 day ago

28 Wrap Recipes That Make The Perfect Light Lunch Or Dinner - Tasting Table

Wraps provide a light meal option packed with protein and veggies, easily customizable with various ingredients.
Cooking
fromTasting Table
1 day ago

Surf And Turf Tastes Even More Gourmet With This Buttery Lobster Substitute - Tasting Table

Prepare surf and turf at home with steak and scallops for a delicious meal without the high restaurant prices.
East Bay food
fromMission Local
2 days ago

Tenderloin Buzz: New Yemeni cafe, mystery focaccia, and an easter egg hunt

Adan Cafe and Golden Focaccia are new businesses opening in the Tenderloin, while the Odyssey Art Collective Gallery extends its lease.
Berlin food
fromTasting Table
2 weeks ago

The Best Hole-In-The-Wall Burger Joints In Every State - Tasting Table

Independently owned, unassuming restaurants serve delicious burgers that rival Michelin-starred establishments.
Dining
fromwww.amny.com
2 days ago

How two female chefs led the way for The Musket Room's globally inspired menu | amNewYork

The Musket Room, a Michelin-starred restaurant, has evolved from New Zealand-inspired cuisine to a diverse dining experience under Executive Chef Mary Attea.
fromIndependent
4 days ago

Restaurant review: 'Tasty though they are, the bagels are expensive at this little pocket of urban European cool'

Volumes has quickly become a popular destination, known for its superb coffee and a lunch menu that keeps customers coming back. The atmosphere is vibrant, and the food offerings are diverse, catering to various tastes.
London food
NYC food
fromChicago Magazine
4 days ago

Ep. 24: Where We Eat in Uptown

Uptown offers diverse dining options, including pho, tacos, and pizza, with specific highlights from Buena Park and Argyle.
Brooklyn
fromAol
6 days ago

I've Lived in NYC for 15 Years and This Is the Neighborhood Most Travelers Miss-With Incredible Dining and Skyline Views

Williamsburg, Brooklyn offers a vibrant mix of dining, shopping, and scenic views, making it a must-visit destination beyond Manhattan.
Portland food
fromSFGATE
5 days ago

In a rarity, highly anticipated SF restaurant opens and restricts media access

The Huntington Hotel's restaurant, the Big Four, has reopened after a six-year hiatus, restoring its classic American menu and ambiance.
Everyday cooking
fromTasting Table
1 day ago

Use Canned Anchovies To Make This 5-Ingredient Sandwich Approved By A Michelin-Starred Chef - Tasting Table

A simple sandwich can be elevated with quality ingredients and technique, creating extraordinary flavors and textures.
Dining
fromThe Infatuation
2 days ago

Ming Kee - Review - Ingleside - San Francisco - The Infatuation

Ming Kee prioritizes efficiency, encouraging quick orders and cash payments for a fast dining experience.
LA food
fromEater LA
3 days ago

The Saddest Restaurant Closures to Know in Los Angeles This Month

Los Angeles restaurants face significant challenges, including closures due to the pandemic, labor strikes, rising costs, and the impact of fires and ICE enforcement.
Cooking
fromTasting Table
3 days ago

Make Barbecue Bologna Sandwiches With This Grilling Technique - Tasting Table

Smoking bologna with a sweet and salty glaze transforms it into a flavorful sandwich option.
London food
fromThe Infatuation
3 days ago

Golden Mall - Review - Financial District - New York - The Infatuation

The original Flushing food court has expanded to the Financial District with a new location featuring 18 food vendors.
#new-york-city
NYC food
from710 WOR
4 days ago

NYC Roadway Dining Season Kicks Off Wednesday | 710 WOR

New York City's outdoor dining program has significantly reduced, with only 500 setups approved for 2026 compared to over 8,000 during the pandemic.
NYC food
fromObserver
5 days ago

The Fraught Relationship Between Diners and New York City's Most Coveted Restaurants

New York restaurants can be both exceptional and overwhelming, creating a complex dining experience influenced by social media and reservation challenges.
NYC food
from710 WOR
4 days ago

NYC Roadway Dining Season Kicks Off Wednesday | 710 WOR

New York City's outdoor dining program has significantly reduced, with only 500 setups approved for 2026 compared to over 8,000 during the pandemic.
NYC food
fromObserver
5 days ago

The Fraught Relationship Between Diners and New York City's Most Coveted Restaurants

New York restaurants can be both exceptional and overwhelming, creating a complex dining experience influenced by social media and reservation challenges.
Food & drink
fromThe Infatuation
6 days ago

The SF dining trends of 2026 so far. - San Francisco - The Infatuation

San Francisco's dining scene is embracing vinyl music, matcha trends, and new culinary experiences despite the winter months feeling slow.
Everyday cooking
fromTasting Table
2 days ago

The Canned Ingredient That Makes Tomato Sandwiches Taste Ultra-Gourmet - Tasting Table

Tomato sandwiches can be enhanced with anchovies or anchovy paste for added umami flavor.
Dining
fromFood & Beverage Magazine
3 days ago

Culinary Crossroads Launches at The Venetian Resort Las Vegas

Culinary Crossroads at The Venetian Resort celebrates culinary storytelling through events featuring mentorship and the evolution of culinary legacies.
LA food
fromABC7 Los Angeles
4 days ago

Where passion meets the plate: Inside San Francisco's Culinary Clash

Culinary Clash provides culinary students with real-world experience in a competitive restaurant environment.
#restaurant-openings
East Bay food
fromwww.berkeleyside.org
5 days ago

Fungi Foods opens brick-and-mortar; plus 2 new cafes, a fresh Filipino option, and a place for egg enthusiasts

A variety of new restaurants have recently opened in the East Bay, offering diverse cuisines and dining experiences.
fromsfist.com
1 month ago
Food & drink

This Week In Food: New Diner Food on Polk

Bay Area dining news: Goldenette diner opens on Polk; Maria Isabel and Cenaduria Elvira debut; Hi Neighbor plans ambitious China Basin restaurant.
East Bay food
fromwww.berkeleyside.org
5 days ago

Fungi Foods opens brick-and-mortar; plus 2 new cafes, a fresh Filipino option, and a place for egg enthusiasts

A variety of new restaurants have recently opened in the East Bay, offering diverse cuisines and dining experiences.
fromwww.businessinsider.com
3 days ago

The most iconic Italian restaurant in every state

Gianmarco's Restaurant is a Birmingham staple founded by a father-and-sons trio who have brought generations of Italian family recipes to the city for nearly 20 years. The upscale yet welcoming spot is known for handmade pastas, fresh seafood, and signature dishes, such as veal Parmesan and house-made gnocchi, all served in an intimate, old-world setting.
LA food
London food
fromLondon On The Inside
4 days ago

Roast to Reinvention | Inside London's British Food Renaissance

London's chefs are innovating British cuisine by reinterpreting traditional dishes and incorporating local ingredients into new dining experiences.
Dining
fromTasting Table
5 days ago

10 Luxury Foods That Were Once Considered 'Poor Man's' Options - Tasting Table

Societal value of foods shifts over time, with luxury items often becoming accessible to all, leading to changes in perception and exclusivity.
fromThe Mercury News
5 days ago

Super Duper Burger's latest: New East Bay restaurant, 60-gram protein sandwich

The Super P, with a quarter-pound Brandt patty, grilled chicken breast, red onions and Monterey jack cheese, delivers 60 grams of protein. The Super P Max packs 80 grams of protein.
East Bay food
Silicon Valley food
fromSFGATE
6 days ago

Century-old burger chain leaves the Las Vegas Strip behind

White Castle is closing its Las Vegas Strip and Henderson locations, effective March 30, 2026, while other locations will remain open.
LA food
fromConde Nast Traveler
4 days ago

San Diego's Dining Scene Is Sneaking Up on LA's

San Diego's culinary scene is thriving with exceptional local ingredients, making it a destination for fine dining.
London food
fromLondon On The Inside
5 days ago

Help Save Al Fresco Dining for Indie Businesses on Poyser Street

Tower Hamlets Council has ordered the removal of outdoor tables and chairs on Poyser Street, threatening local businesses and community atmosphere.
Everyday cooking
fromTasting Table
6 days ago

Skip The Complicated And Bulky Dishes For An Easier Picnic - Tasting Table

Picnic season is ideal for enjoying easy-to-eat, fresh foods that require minimal setup and can be safely stored.
Dining
fromTasting Table
6 days ago

10 Restaurant Menu Terms To Know So You Can Order Like A Veteran Foodie - Tasting Table

Understanding dining terms enhances the culinary experience and helps in making informed choices at restaurants.
London food
fromThe Infatuation
6 days ago

The NYC Restaurant Trends Of Spring 2026 - New York - The Infatuation

Frozen yogurt is experiencing a significant resurgence, characterized by chic aesthetics and high-quality ingredients.
LA food
fromEater LA
5 days ago

Cult-Favorite Sichuan Spot Mountain House Turns Up the Heat With a New San Gabriel Valley Location

Mountain House expands to Monterey Park, Los Angeles, offering Sichuan cuisine favorites in a mountain retreat-inspired setting.
SF food
fromTasting Table
4 weeks ago

16 Best Hole-In-The-Wall Restaurants In Seattle - Tasting Table

Seattle's best food exists in casual, inexpensive hole-in-the-wall restaurants serving diverse cuisines beyond the city's famous seafood and coffee culture.
NYC food
fromThe New Yorker
2 weeks ago

New York's Finest Sandwich

The Vegitalian combo from Court Street Grocers is a meatless Italian sandwich that surpasses traditional meat-filled versions in flavor and satisfaction.
fromTime Out London
5 days ago

This beloved London burger chain has closed four restaurants in the city

We've loved being part of these communities and just wanted to say a huge thank you to everyone who's walked through these doors. It's been a privilege to serve you.
London food
LA food
fromFood & Beverage Magazine
5 days ago

Playa Kitchen: Culinary Excellence at Torrey Pines

Playa Kitchen offers a unique dining experience with a focus on local ingredients and thoughtful design, enhancing community interaction.
NYC food
fromVinePair
2 weeks ago

How Buzzy Restaurant The Eighty Six Got Its Name - And It Isn't Just the Address

The Eighty Six, an exclusive New York steakhouse at 86 Bedford Street, claims to be the origin point of the slang term '86'd,' though the term's true etymology remains disputed among historians and lexicographers.
East Bay food
fromwww.7x7.com
2 weeks ago

Is the Peninsula becoming a food destination? Three upcoming events make the case.

The Peninsula is emerging as a global food destination with diverse culinary offerings and events like Flavors of the Peninsula.
London food
fromTime Out London
1 week ago

One of the best burgers in the city is coming to north London

Jupiter Burger is hosting a pop-up in Tottenham for two weeks this Easter, serving its renowned burgers from April 1-4 and April 8-11.
London food
fromwww.theguardian.com
1 week ago

The sun may be shining but beware eating alfresco it can turn into an absolute indignity

Alfresco eating can be challenging and embarrassing, especially without proper seating and utensils.
Dining
fromwww.theguardian.com
3 weeks ago

The chef is a metre away from you': the cosy allure of micro-restaurants

Micro-restaurants with communal seating are expanding across the UK, creating intimate dining experiences where strangers connect and solo diners feel welcomed.
LA food
fromLos Angeles Times
2 weeks ago

20 great lunch spots from the 101 Best Restaurants list

Los Angeles offers diverse global cuisines at lunch, reflecting immigrant communities through celebrated restaurants featuring dishes from multiple culinary traditions worldwide.
Food & drink
fromTasting Table
1 month ago

15 Of The Most Unique Food Trucks In The US - Tasting Table

Food trucks across the country offer diverse cuisines and unique concepts, from unconventional vehicles to specialized regional dishes that cater to varied culinary preferences.
fromBon Appetit
1 month ago

Homeward Bound

The expense, return on investment, and volume of investors needed to make it a reality did not make sense. I thought, 'maybe it's time to do something new.' The amount of money you need to run a restaurant in Brooklyn or Manhattan at this point is so crazy. If you fail, the loss is massive. Here, we were able to do a major renovation, we have a 100 bottle wine list, and we can use the ingredients we want and serve them at a decent price point because our overhead is not as bad.
NYC food
Silicon Valley food
fromThe Atlantic
1 month ago

The Last Days of Breakfast, Lunch, and Dinner

American eating patterns increasingly resemble hobbit-style frequent snacking, with restaurants adapting by offering smaller, cheaper options to capture this growing market trend.
LA food
fromEater
1 month ago

The Destination Restaurants You Should Plan Trips Around

Exceptional restaurants in remote U.S. locations offer world-class cuisine worth traveling significant distances to experience, providing memorable dining experiences beyond what urban centers typically offer.
Food & drink
fromBuzzFeed
2 months ago

People Are Sharing The Foods That Have "Quietly Vanished" From Society Without Anyone Realizing

Several nostalgic convenience and processed foods from past decades have largely disappeared from mainstream availability.
Food & drink
fromBoston Herald
2 months ago

The most exciting restaurants opening across the US

Pedigreed chefs are creating walk-up counters, elevated comfort-food concepts, tasting menus, and premium Japanese outposts to meet changing diner preferences in 2026.
Dining
fromInsideHook
2 months ago

This Is the Year of the Leisurely Lunch

Taking a proper midday lunch away from screens boosts energy, mood, digestion, and work performance, and can be done affordably near the office.
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