#parisian-culture

#parisian-culture

David Bellion spent over a decade in top-flight football, playing for clubs like Manchester United and Sunderland, before becoming Red Star FC's creative director, focusing on brand development and cultural connections.

Schiaparelli's timeless designs spun glamor out of the avant-garde, showcasing a unique blend of high fashion and artistic expression that continues to inspire.

"A visit to the Palace of Versailles is truly a walk through history, not to mention one of the most beautifully preserved palaces one can visit."

Corentin Roudaut, who once felt overwhelmed by Paris's traffic, found renewed confidence in cycling after the establishment of a segregated bike lane on Boulevard Voltaire. He now actively participates in promoting cycling in the city, witnessing a remarkable transformation in urban mobility and safety over the last decade.

I belong to a current of poetry that is meant to be read in public. Houellebecq's statement reflects his philosophy on artistic expression, emphasizing the performative nature of his work across multiple mediums. His musical recordings and public performances demonstrate this commitment to bringing poetry and artistic vision directly to audiences through various channels beyond traditional literary publication.

Eugène Atget's images of the city reminded me of when I first came across the turn-of-the-century French photographer's work in a book called 'A Vision of Paris' (1963), which paired more than a hundred of Atget's photographs with passages from Marcel Proust's 'In Search of Lost Time,' and I couldn't quite see them for what they were. There was something about the preciousness of juxtaposing Atget's gorgeous golden prints with Proust's gorgeous language that made me feel as if I were suffocating under all those foulards, drapes, and aesthetics.

The Grand Pigalle Experimental hotel is situated in the heart of SoPi, with Montmartre and the Sacre Couer within walking distance, making it an ideal location for exploring Paris.

They let us shoot in places people weren't allowed to normally, like Marie Antoinette's private theater. They were like, 'This is your home.' The Versailles exhibition will screen several scenes from Coppola's film in the very rooms where they were staged, highlighting the deep connection between these storied grounds and her acclaimed creation.

I Googled - probably not the wisest thing to Google, even 15 years ago - 'how to get paid to go to Europe.' That's when I found out I could become an au pair. I flew to Madrid in the summer of 2013 and worked as an au pair for four months, and I loved it.

At the official launch last November, the current culture minister Rachida Dati described the imperative behind the programme as not just celebrating an uncommon visionary but the "burning relevance" of his legacy: "a commitment to continuing to nurture this demanding idea of what culture is".

Past a sign for a family waterpark, a door opens onto an homage to fin-de-siècle Paris. Chandeliers are reflected in gilt-edged mirrors; there is a chorus line of lobsters and yards of fromage. Every so often, a waiter in a dinner suit flambées a crepe Suzette with a shock of flames, like a big top fire-eater. This is fine dining as buffet.

The creative output of that tribe was so immense, and their bohemian adventures so inspiring, that I wrote and published a historical novel, The Ashtrays Are Full and the Glasses Are Empty featuring many figures from the Lost Generation.

Need a French poem to impress your date or S.O.? Love is in the air and here at Frenchly, we've got you covered. The French language has long been considered the language of romance, and French poetry is a beautiful way to say "je t'aime" to your love. Here are seven French love poems that will sweep anyone off their feet. We've included the original French version of each poem, along with their English translation.

Once an independent commune, Montmartre was absorbed into the city limits of Paris in 1860, but the hilltop village has always retained a distinct sense of self. Famed for its religious, artistic, and at times seedy history, the neighborhood has drawn the likes of Picasso, Renoir, and hopelessly devoted Francophiles like myself with its bucolic charm, iconic lampposts, steep steps, and panoramic views.

If you've walked around any of France's cosmopolitan cities in recent years, you're sure to have come across some stunning murals. Painted onto the side of buildings, in hidden corners, and just about anywhere an artist can paint, street art is booming. We're not talking old-school graffiti here, hastily sprayed names on walls, and anti-social stuff like that. Today's street art is commissioned by city or town councils and created by prominent street artists from around the globe says Suzanne Pearson.

Paris didn't invent shopping (even if it sometimes feels that way), but it arguably invented the specialty shop as we understand it today. Long before concept stores, lifestyle retail, or anything resembling "curation" entered the vocabulary, Paris was already organized around doing one thing extremely well -and it still is. From cheesemongers to winemakers and beyond, specialization remains the point.

The streets around the Louvre have improved considerably as a dining destination. It's still true that the neighborhood rewards those who know where to look - the blocks immediately adjacent to the museum are thick with tourist traps - but a short walk in almost any direction opens up genuinely good options.

Belleville has always been a little bit rowdy, whether it meant to be or not. Long before it was folded into Paris in 1860, it existed as its own working-class wine village perched on a hill, slightly removed from the city both geographically and ideologically. In recent years, as Paris's 10th and 11th arrondissements have slid fully into hipster territory, and even the gritty Barbès neighborhood feels increasingly polished, Belleville has held onto its identity with surprising resolve.

Running from March 17 to July 19, 2026, Renoir and Love will be one of the top special exhibitions of the year in Paris. Celebrating how affection, connection and human relationships shaped Renoir's work during a defining period of his career. Bringing many key works together for the first time in decades, the exhibition offers a fresh perspective on how Renoir approached love not as an abstract ideal, but as something lived and experienced within the changing social life of late-19th-century Paris.

In reality, most French people do not spend their summers chasing iconic landmarks or ticking destinations off a bucket list. Their idea of a successful vacation is quieter, slower, and often much closer to home. Rather than Paris or Saint-Tropez, they favor rural regions, discreet coastlines, forested hills, and mid-sized towns where life moves at a gentler pace, often staying in family homes, rented gîtes, camping sites, or small guesthouses.

Suddenly, a strange, loud, rhythmic, prolonged noise, like the dying moan of an organ, then the dying wail of the breeze sighing in the cloisters, struck the indignant ears of the nuns with astonishment. The nuns all turned to stare at Sister Agnès, who in her embarrassment, tripped and let fly a spoonful of her chou pastry dough into a pot of boiling fat, and the doughnut-like pet de nonne, 'nun's fart' was born.

Chef Masa Ikuta brings serious classical training honed under Bruno Verjus at Table and Stephane Jego at L'Ami Jean to his own tasting menu restaurant in the 11th arrondissement. The cooking is confidently French-Japanese, moving from sardine churros with Cantabrian anchovy cream to veal brain tempura styled after shirako to a perfectly grilled lamb rack with smoky harissa.

A prolific polymath, Sand published 70 novels, as well as travel writing, criticism, autobiography, political polemic and visionary essays on the interconnectedness of the natural world. She founded several politically progressive periodicals and became a highly successful playwright. But none of it came easy. When she burst on to the Paris scene in 1831 at 27, writing for Le Figaro, she became immediately notorious as a woman in a man's world.

Israeli chef Assaf Granit shifts focus from Mediterranean cooking to Eastern European Jewish cuisine at Boubalé, located in the Grand Mazarin hotel steps from BHV. The menu draws on Ashkenazi traditions - borscht, chicken liver, pastrami, and potato-forward preparations inspired by Granit's Polish grandmother. The vast dining room manages warmth through maximalist touches: doilies, colorful glassware, and grandmother-approved murals. Standout dishes include salmon floating in borscht with pickled turnips, Israeli couscous risotto with spinach, and an exceptional chocolate mousse drizzled with olive oil.

Live-fire cooking defines Robert et Louise, a Marais institution where beef, lamb, and duck sizzle over an open fireplace in the ground-floor dining room. The wood-fired approach delivers generous portions at moderate prices - most mains stay under 30€, with classic French bistro fare like blood sausage, grilled lamb chops, and charred steak. The main floor centers on a crackling brick fireplace where meat cooks directly over flame.